The Christmas breakfast is a unique and, in some ways, delicate meal. It inevitably fits in between the lavish dinner the night before and the generous lunch that will take place just a few hours later. Moreover, Christmas morning, December 25th, is no ordinary morning, but the happiest of the year: the little ones, as soon as they wake up, run to the living room where gifts under the decorated tree await them.

Unwrapping presents is a joyful moment to share with the whole family and our dearest loved ones—a moment to cherish that we can make even sweeter thanks to a delicious holiday breakfast. Let's discover **lots of ideas and recipes for Christmas breakfast**, perfectly prepared using the lines of small kitchen appliances from the Ariete family.

Christmas Breakfast: Ariete's delicious recipes

The Christmas breakfast must be rich, tasty, and nutritious, but also a very special meal, capable of conveying the desire to celebrate together through flavors and scents. To make both adults and children happy, one of the sure-fire Christmas breakfast ideas is Christmas toasts with fruit and Nutella. Simply toast two slices of bread in an Ariete electric toaster, then peel and slice pomegranate and kiwi; using the pomegranate seeds and sliced kiwi, we can create a Christmas tree decorated with its red "baubles," lying on a bed of bread and Nutella!

If it is true that sweets are the central theme of the table during the Christmas holidays, then it's a good idea to enrich our Christmas breakfast with leftover traditional holiday desserts from Christmas Eve dinner, including Pandoro and Panettone. The classic gingerbread cookies are also highly appreciated, to be served with milk, coffee, hot chocolate, cappuccino, or freshly squeezed orange juice, all prepared with the coffee machines and the juicers from the versatile Ariete range.

The Christmas morning breakfast can also explode with sweetness with waffles and crêpes—brought to the table with the help of Ariete Party Time products