Presentation

Air-fried tofu will surprise with its rich flavor from marinating with soy and spices, and its crispy exterior and soft interior texture. This cooking method allows preparation without the use of oil, making the dish healthier and lighter, while maintaining the crispiness on the outside. Give your imagination free rein for pairings.
Preparation
1
Prepare the tofu
3
Bake the tofu cubes
4
Serve the tofu cubes
Suggested fryers
Below is a list of products useful for preparing the dish
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